A couple more photos of the interior of the Provincial Palace. The treats on the tables are raw carrots, radishes and cauliflower to be dipped in two different sauces (probably tartare and thousand island, straight from the supermarket).
Wednesday, December 15, 2010
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3 comments:
No better place to enjoy a carrot!
Oooh, you cynical you!
Haha. This is not the first time I've heard of rabbit food being served in palaces. But oh my, another couple of gem-like images.
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